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MENU
TO SHARE OR NOT...
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“Our” (potatoes) patatas bravas
Cooked daily and cut at the moment.6,00€ -
Fresh guacamole with nachos
Fresh guacamole with nachos and cheese. (Nachos gluten free)7,50€ -
Fried cassava
Accompanied with aioli sauce6,50€ -
Coxinha de frango (Chicken croquettes)
4 Chicken Breaded croquettes and sweet and sour sauce. Brazilian flavour.5,00€ -
Dadinhos de tapioca (Cubes of tapioca)
- 7 Cubes of tapioca and cheese fried. With Talisman sauce. (Sweet chilli)
6,00€ -
Pão de queijo (Cheese bread ball)
4 Cheese balls (Homemade bread made with cassava flour and semi-ripened cheese) Gluten Free Brazilian flavour.5,00€ -
Green peppers from padrón
4,50€ -
Crystal bread with tomato
Crystal bread with tomato and olive oil.3,90€ -
Cheese board with fruits, grissini and quince
16,90€ -
Sausages board with nuts and grissini
17,90€
STARTERS
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Seasonal cream
Pumpkin cream6,50€ -
Caesar salad
9,90€ -
Caprese salad
Fresh mozzarella cheese, tomato, basil leaves and pesto sauce.9,90€ -
Burrata salad
arugula, lettuce, cherry tomato, pine nuts and basil balsamic vinaigrette.11,00€ -
Tacos Veggie
Corn tortilla with veggie meat. sour sauce9,50€ -
Buddha Bowl Chicken
Rice or Quinoa, avocado, corn, carrot, asparagus, pickled onion, sesame, chia.11,90€ -
Buddha Bowl Salmon
Rice or Quinoa, avocado, corn, carrot, asparagus, pickled onion, sesame, chia13,90€
AND THEN...
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Ceviche
Fresh fish marinated in lime juice with coriander, red onion and corn15,90€ -
Salmon tartar with avocado
Fresh salmon with avocado and mango.16,90€ -
Octopus cooked at low temperature and grilled with mashed potatoes
17,90€ -
Wok of Vegetable
Rice pasta, mixed vegetables, chicken and a perfect sauce8,90€ -
Wok of Vegetable with Chicken
Rice pasta, mixed vegetables, chicken and a perfect sauce11,90€ -
Hand-cut beef steak tartare with quail egg
Cut with knife, with toast.17,90€ -
Beef burger Black Angus
160g meat, cheddar cheese, onion, bacon, tomato and lettuce on brioche bread, with potatoes ( egg +1€ )12,00€
10% VAT Included / TERRACE SUPPLEMENT 10%
In case of food intolerance, notify and ask a waiter.